Veggie bowl is the most welcome meal during festivities. Making something easier to cook and the simplest way to keep … More
Category: Uncategorized
Stuffed wheat paratha
Stuffed paratha is a north Indian dish with healthy filling. The aroma and the colour of the parathas are so … More
Carrot fritters (gluten free/ vegan)
Carrot fritters sound quite different and unusual but they are damn good and a very quick snack made in just … More
Mango Fruity
Mango fruity is a popular refreshing drink which is made easily at home in just few minutes. It stays well … More
Millet Adai dosai
Barnyard millet lentil dosa is also called as kuthiraivali adai dosai. A very popular south Indian breakfast or dinner recipe … More
Green moong millet idli
Moong millet idli is loaded with protein and fibre. Millets have lower glycemic index than rice or wheat. So, millets … More
Whole wheat dosa
Whole wheat dosa the name itself says it all. The Whole wheat is soaked and ground to batter, fermented and … More
Kodo millet moong dal kichadi
Millet khichdi is a comforting and nourishing one pot meal made of broken moong dal and millet, flavoured with Indian … More
Sweet potato rice tikkis
Sweet potato rice cutlets are so delicious!Crispy from outside and soft from inside tikkis are shallow fried and tastes like … More
Soya tikkis
Cutlets are made for snacking in the evening or for packing tiffin boxes. You can make cutlets using any vegetable … More
Broccoli moong oats tikkis
Cutlets or tikkis are tempting and super easy to make and a very popular snack. This is south indian style … More
Eggs & amaranth greens stir fry (muttai sirukeerai porial)
Fried eggs and greens are a favourite go to quick lunch or dinner. All you need are a handful of … More