Ragi (finger millet) banana dates cake is a gluten free, eggless, no added sugar cake. It is my go to…
Ulundhan kanji /urad dal porridge
Whole urad dal is diabetes friendly energy booster with more nutritional values. High in protein, calcium and fibre. It is…
Whole Wheat Bread
My rustic touch of bread with brown sugar and wheat. Breads are basic necessity in our day today life. Usually,…
Whole wheat banana dates cake
Whole wheat banana dates cake is difficult to describe as it is uniquely it’s own. I know what you’re thinking…
Veggie bowl for weight loss
Veggie bowl is the most welcome meal during festivities. Making something easier to cook and the simplest way to keep…
Stuffed wheat paratha
Stuffed paratha is a north Indian dish with healthy filling. The aroma and the colour of the parathas are so…
Carrot fritters (gluten free/ vegan)
Carrot fritters sound quite different and unusual but they are damn good and a very quick snack made in just…
Mango Fruity
Mango fruity is a popular refreshing drink which is made easily at home in just few minutes. It stays well…
Millet Adai dosai
Barnyard millet lentil dosa is also called as kuthiraivali adai dosai. A very popular south Indian breakfast or dinner recipe…
Green moong millet idli
Moong millet idli is loaded with protein and fibre. Millets have lower glycemic index than rice or wheat. So, millets…
Whole wheat dosa
Whole wheat dosa the name itself says it all. The Whole wheat is soaked and ground to batter, fermented and …
Kodo millet moong dal kichadi
Millet khichdi is a comforting and nourishing one pot meal made of broken moong dal and millet, flavoured with Indian…
