Veggie bowl is the most welcome meal during festivities. Making something easier to cook and the simplest way to keep…
Stuffed wheat paratha
Stuffed paratha is a north Indian dish with healthy filling. The aroma and the colour of the parathas are so…
Carrot fritters (gluten free/ vegan)
Carrot fritters sound quite different and unusual but they are damn good and a very quick snack made in just…
Mango Fruity
Mango fruity is a popular refreshing drink which is made easily at home in just few minutes. It stays well…
Millet Adai dosai
Barnyard millet lentil dosa is also called as kuthiraivali adai dosai. A very popular south Indian breakfast or dinner recipe…
Green moong millet idli
Moong millet idli is loaded with protein and fibre. Millets have lower glycemic index than rice or wheat. So, millets…
Whole wheat dosa
Whole wheat dosa the name itself says it all. The Whole wheat is soaked and ground to batter, fermented and …
Kodo millet moong dal kichadi
Millet khichdi is a comforting and nourishing one pot meal made of broken moong dal and millet, flavoured with Indian…
Sweet potato rice tikkis
Sweet potato rice cutlets are so delicious!Crispy from outside and soft from inside tikkis are shallow fried and tastes like…
Soya tikkis
Cutlets are made for snacking in the evening or for packing tiffin boxes. You can make cutlets using any vegetable…
Broccoli moong oats tikkis
Cutlets or tikkis are tempting and super easy to make and a very popular snack. This is south indian style…
Eggs & amaranth greens stir fry (muttai sirukeerai porial)
Fried eggs and greens are a favourite go to quick lunch or dinner. All you need are a handful of…